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the art of curiosity through a lens, by Michael Chaffin

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Category: kitchen culture

Final Touch

The final touch is often the distinguishing mark, the lasting impression which sets it apart from others. So, placement is … More

b&w, impression, kitchen culture

Whisking

Not just stirring. But, adding. The careful blend of liquid and air vs. mere agitation. How can we add more … More

agitate, b&w, contribution, kitchen culture, stir, whisk

Strange

Strange isn’t quite the same as unique. Strange is something we naturally repel, find odd enough to be weary of. … More

b&w, choose wisely, kitchen culture, strange, unique

Careful

It’s rarely an imperative. The world’s not going to end if we aren’t. But, it’s typically a prerequisite for generosity, … More

b&w, care, generosity, kitchen culture

Root

Growth begins from a seed. Once born, fuel is required, which comes from the root. Nutrients are delivered through the … More

b&w, growth, learning, root system, roots

Hand Picked

All our lives we’re taught only the best get chosen. But, it turns out best isn’t a good measurement. Best … More

b&w, choose yourself, kitchen culture

More

When we’re not sure, we usually just add more. And sometimes, it just works.

b&w, baking, doughnut, kitchen culture, more

Precision

It’s a choice. We can either obsess over the details and hone our craft, speech, pep talk, interview or baking … More

b&w, better, kitchen culture, obsession, precision

Choice

It’s both a wonderful gift. And, a big responsibility. Choose wisely.

b&w, choice, kitchen culture, On The Road

Spoonful

Engineering isn’t always an exact science. Sometimes, situations demand less than perfect. A slight smile might be just as effective … More

b&w, design, engineering, kitchen culture, spoonful

Prep

Planning and preparation…the key ingredients to delivering what’s expected. But, what happens in the absence of prep? Handling the unexpected … More

b&w, improv, kitchen culture, prep, preparation

Assembly Line

Assembly doesn’t scale well without efficiency and organization. Each person plays their part, in sequence, on time, on spec. Success … More

assembly, b&w, kitchen culture, leadership

Fresh

The opposite of stale. Fresh means we cared enough to bring our best, to serve what was expected in a … More

b&w, choose wisely, curate, fresh, kitchen culture

Cooking

Just like our food, most ideas start in some sort of raw form, not quite ready to be consumed. It’s … More

cooking, idea, kitchen culture, whatsthebadidea

Recipe

Lead or follow. Both are valuable. Both require skills. But, one’s more risky than the other. And, likely filled with … More

b&w, choose wisely, kitchen culture, recipe

Sticky

The sticky ideas win. They have a good chance to spread. They resonate with someone so much they have a … More

apples, b&w, kitchen culture, sticky, sugar

Final Touch

Once we add the final touch it’s finished. It’s best to determine in advance what this entails. Otherwise, it might … More

b&w, complete, finish, kitchen culture, ship

Raw

The key to achieving an acceptable outcome is to start with good raw materials. But, it goes beyond the kitchen … More

b&w, core values, ingredients, kitchen culture, raw, raw materials

Decay

It doesn’t happen all at once. Rot is a process derived from stagnation, bacteria and natural decay, one cell after … More

apples, b&w, decay, kitchen culture, rot, stagnation

Chosen

Should we draw attention? Is it better to fit in? If we’re seeing to get picked, standing out in some … More

b&w, choice, kitchen culture, make your dent, purpose

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